Entry Requirement for Analytical & Instrumental Chemistry.
1. O’ level credit passes in English Language, Mathematics, Chemistry and two other science subjects.
2. Minimum qualification of 3rd Class degree in chemistry/related disciplines from any recognized university.
Full Time: Minimum of two semesters and a maximum of four.
Part Time: Minimum of four semesters and a maximum of six semesters.
Entry Requirement for Consumer Science: Food & Nurtrition
O’ level credit passes in English Language, Mathematics, Chemistry and two other science subjects.
Minimum qualification of 3rd Class degree in Food & Nutrition/ Home Science & Mgt/Chemistry/other related disciplines from a recognized university.
Full Time: Minimum of two semesters and a maximum of four.
Part Time: Minimum of four semesters and a maximum of six semesters.
Entry Requirement for Food Preservation
Minimum qualification of O’ level Certificate with credit passes in English Language, Mathematics,
Chemistry and two other science subjects.
Minimum of nine(9) months.
